You have an audit for liquor inventory, food costs, financial, labor costs, but when was the last time you had a marketing audit
Restaurant marketing has become much more complicated in the past few years. Those in charge of promotions and generating new business at restaurants face exciting challenges. People looking to fill their stomachs now have a dizzying array of possible options, and restaurants must compete for customer attention beyond location.
Outperform your competitors with an intelligent strategy, stunning branding, and business-driven marketing that will win over diners and keep them coming back for more.
What are the chances of that new diner becoming a regular customer?
Well, TV restaurant guru John Taffer says that the chances are…
So, even if your food and service are superb, the chances of a first-time diner coming back again are only around 40%. This figure then rises slightly to 42% if they do come back a second time. But then jumps to a massive 71% after three visits!
Our “FILL IN YOUR RESTAURANT” guide will show you exactly how to keep your diners coming back time after time.
By partnering with RESTAURANT IMPACT to increase your email campaign’s success, you have a team of online marketers who understand an email campaign’s value.
We have proven experience in running email marketing campaigns that will engage your subscribers with eye-catching designs and content and drive them to the right page on your website or dedicated landing pages to convert those who did not subscribe yet into new list members.
We also specialize in Marketing Automation funnels, helping you to engage, nurture, and convert your new list members or those that never visited your restaurant into repeat guests.
Did you realize that 85% of mobile users use their phones to decide where they would like to eat? If you own or manage a restaurant, there is one demographic that you have to reach out to – that you cannot ignore: hungry customers with smartphones or tablets who are looking to eat right now. We help your restaurant stand out from the 100’s local restaurants available in your area.
While social media is a popular way to connect with family and friends, it has become the most crucial resource for large and small restaurants.
In today’s digital world, engaging with guests, their pictures, check-ins, and reviews, is something that requires a team of experienced managers, a solid strategy, and a plan.
Over 80% of restaurant websites are visited from smartphones and those who do not have the right design and structure (mobile-friendly) will lose the chance to attract new guests and get more table bookings.
We have the creative and technical skills and experience to make your restaurant’s website a non-stop reservations machine.
Sweet, salty, and fatty foods, high in energy, tend to be the most enjoyable to eat. Even though we know they’re not that good for us, we still crave them. Our ancestors may have had to scavenge for high-energy, healthy
Advances in technology and the internet have completely changed the restaurant industry. Because individual restaurants can now be rated based on customer experience, these ratings can be used in making an informed decision. Therefore, whenever someone is interested in topics
The restaurant is one of the lucrative businesses that has attracted positive growth and many young entrepreneurs to invest their hard-earned money. Be it independent or partnership, any restaurant business should be treated similarly to any other company because of
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