We’ve all dreamed of owning our own business, but what does it take to succeed? What makes one person successful over another? There are many different causes for this (I’m not here to point fingers; I’m just describing the problem), but for me, I was looking in the wrong place. I was looking for a magic solution when the answer was staring me right.
The truth is that I’m not successful because I own a restaurant. I’m successful because I have a passion for my industry and pour that passion into my business every day. It’s what sets me apart from the competition. When you find something you’re passionate about, that’s when clients can tell, and they’ll want to be a part of it too. One of the most important things I’ve learned as a restaurant owner is that my passion is valuable.